By managing and minimizing the risks of coffee enemas, we can take advantage of this simple method's exceptional benefits.
Minimizing the risks inherent in the ongoing performance of coffee enemas.
If coffee enemas are administered frequently, they rapidly deplete the body's electrolytes. To replenish these electrolytes, you must consume the proper amount of fresh-squeezed juice. The juice contains celery leaves in high quantities to ensure your electrolytes are restored to the appropriate level.
Coffee enemas drain Qi energy, so if you use this technique for extended periods, you need to devise a relaxed lifestyle. It means getting a good night's sleep and plenty of rest.
The bile that enters the duodenum pushes the contents of the small intestine into the large intestine, so strict rules must be followed to avoid side effects. You can do a coffee enema on an empty stomach, waiting at least 3 hours after a light meal and 5-6 hours after eating meat.
You must empty your large intestines before administering a coffee enema. It is recommended that you first have a baking soda enema.
The coffee enema also destroys good bacteria by passing through the entire intestinal tract. Therefore, you must continually replenish the natural probiotics or take natural live bacteria supplements.
I think getting burned by boiling coffee is not a real hazard. If the liquid is too hot, add cold water until you reach body temperature (37 - 40 C).
Mild fever is often a symptom of a successful coffee enema.
Liver disease patients with a stent implanted in their liver - cannot perform coffee enemas and liver flushes.
Potent toxins leave the body; the immune system tries to eliminate the rest of its inflammation with even higher intensity. A fever may appear. Usually, the fever is mild. Temperature is often an indication that the body is fighting. It would help if you took it as a positive sign, not a negative one.
Link: Therapeutic Enemas: Coffee, Baking soda, Lemon, MMS, and Probiotics.
https://www.sf-healing.com/page/131 (Copy & Paste)
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